Draught 55 Menu (Update 2025)
Welcome to Draught 55, a vibrant culinary gem located in Midtown East, New York. This spacious bar, set against a backdrop of captivating black-and-white photography, specializes in sophisticated comfort food and a remarkable selection of beers.
The menu tantalizes with artisanal options, from the Chipotle Ale Chili topped with charred corn salsa to the comforting French Onion Soup crowned with melted Gruyere. For starters, the Fried Buffalo Veggie Dumplings and Charcuterie Flatbread are highlights that set the stage for delightful sharing.
Enjoy an array of Bar Snacks, featuring the Apricot Beer Glazed Soft Pretzel with honey mustard. With a welcoming atmosphere bolstered by attentive staff, Draught 55 is not just about the food; it’s about creating memorable experiences, perfect for gatherings or a casual evening out.
BAR SNACKS
Smoked Hummus And Spiced Pita Chips
(Vegan)
Roasted Cauliflower And Aged White Cheddar Dip
(V)With Grilled Bread and Veggie Sticks
Traditional Scotch Eggs
With Sixpoint IPA Mustard Sauce And Sweet Quince
Apricot Beer Glazed Soft Pretzel
(V)With House Made Honey Mustard Sauce
Country Fried Chicken And Cheddar Biscuit Sliders
With Bacon Gravy and Ale Soaked Pickles
Artisanal Cheese Plate
(V)Daily Selection of Farmstead CheeseAnd Seasonal Fruit (See server for pairing suggestion)
Charcuterie Plate
Daily Selection of Smoked And Cured Meats and Pates (See server for pairing suggestion)
Margherita Flatbread
With Fresh Mozzarella, Sliced Tomatoes, Garlic and Fresh Basil
Charcuterie Flatbread
With Roasted Garlic and Goats’s Milk Ricotta Cheese, Charcuterie Meats and Honey Drizzle
Meatballs And Gravy
Handmade Meatballs, Slow Simmered Tomato “Gravy”,Shaved Parmigiano and Grilled Bread
Pastrami ReubenSpring Rolls
House Cured Pastrami, Swiss Cheese and Sauerkraut with side of Wholegrain Mustard
Fried Buffalo Veggie Dumplings
With Celery Slaw(Vegan)
Ale Steamed Mussels
With Smoked Paprika Aioli and Garlic Crostini
Rogues Chipotle Ale Chili Nachos
House Made Corn Tortilla Chips, Beef ChiliChopped Tomatoes, Melted Cheese, Charred Corn Salsa, Banana Peppers, Sliced Avocado And Sour Cream
Flash Fried Calamari
Fresh Lemon, Red and Yellow Banana Peppers, Rosemary Agave Tomato Relish
Hand Breaded Chicken Tenders
Served with Homemade Honey Mustard Sauce
Beer Battered Mozzarella Sticks
(V) With SmokedTomato Ragu
Raclette Board
Warm Melted Raclette, Fingerling Potatoes, Sliced Proscuitto, Agre Dulce, Pickles, Arugula, Crostini
APPETIZERS
SOUPS
Chipotle Ale Chili
With Charred Corn Salsa And Chive Crème Fraiche
French Onion Soup
With Melted Gruyere Cheese And Herbed Croutons
Seared Tuna Nicoise Salad
(G.F, V)With Dijon Vinaigrette, Red Potatoes, Nicoise Olives, Caper berries, Sweet Red Onions, Hard Boiled Egg, Green Beans, Grape Tomatoes and Green Leaf Lettuce
Organic Kale Caesar Salad
With White Anchovies,Garlicky Caesar Dressing, Herbed Croutons and Shaved Parmesan Cheese
Satur Farms Baby Mixed Green Salad
(G.F,V)With Grape Tomatoes, Red Onion And Balsamic Vinaigrette
Beluga Lentil Salad
(G.F)Dried Fruits, Candied Nuts, Smoked Bacon, Goat Cheese, Mixed Greens, Pomegranate Vinaigrette
SALADS
SIDES
Grilled Corn With Chipotle Butter
(G.F, V)
Mashed Potatoes
(G.F, V)
Roasted Brussel Sprouts With Caramelized Onions And Bacon
French Green Beans
(G.F, V)
Hand Cut Garlic Fries
(G.F, V)
Sweet Potato Fries
(V)
Beer Battered Onion Rings
(V)
Roasted Cauliflower
(G.F, V)
Roasted Murrays Half Chicken
(G.F)With Red Skinned Potato and KalePuree, Caramelized Brussel Sprouts and Bourbon Glace
Guinness Beef Stew
Slow Braised with Carrots, Celery and Onions,Over Mashed Potatoes
Kelso Brown Ale Meatloaf
With Brown Sugar Caramelized Onions And Mashed Potatoes
Chicken Pot Pie
Slow Roasted Chicken, Carrots, Celery, OnionsWith Mashed Potatoes, Topped With Puff Pastry
Ginger Soba Noodles
(Vegan)With Roasted Butternut Squash and Green Beansand Rosemary-Tahini Sauce
Slow Braised Pot Roast
Root Vegetables, Swiss Chard, Roasted Red Potatoes
Sausage And Chicken Gumbo
Andouille, Shredded Chicken, Okra, White Rice
ENTREES
DESSERTS
Caramelized Banana Bread Pudding
Cinnamon And Sugar Dusted Fried Apple Turnovers With Walnut Sauce
Flourless Chocolate Cake
With Candied Ginger and Peanuts, Smoked Sea Salt and Fresh Chantilly Cream
Classic Grilled Burger
8 oz Butchers blend of all natural chuck, brisket and short ribPatty on Brioche
8 Oz Grilled Turkey Burger
With Salsa Verde, Pickled Red OnionAnd Roasted Red Peppers
Grilled Chicken Club
All Natural Chicken On 7 Grain Bread, With Mixed Greens,Red Pepper Aioli and Cucumber Salad
Bacon Bleu Burger
8oz Pattie with Bleu Cheese, Bacon And Pecan Porter Mayo
BBQ Bacon Burger
With Candied Jalapeno Marmalade and SweetPotato Fries
Guinness Stout Burger
With Guinness Cheese, Whiskey Mayonnaise and Tobacco Onions
Classic Veggie Burger
(V)Beyond Veggie Burger with Lettuce, Tomato and Red Onion
Grass Fed Burger
With Peppered Coach Farms Goat Cheese, Charred Poblano, Vidalia Onion and Bacon Boulangere
Warm Herbed Focaccia And Salami Sandwich
Roasted Garlic Whipped Ricottta, Fennel-Orange Marmalade, Arugula
Open Faced Pate And Comte Cheese Sandwich
Red Onion Agre Dulce, Watermelon Radish, Grilled Sourdough
BBQ Brisket Sandwich
Smokey Fried Onions, Spicy Fermented Cabbage, Red Watercress, Ciabatta Bun
BURGERS/SANDWICHES
BRUNCH
Bacon, Egg, And Cheese
With Guinness Cheddar Cheese, Sunny-Side Up Egg, and Toasted English Muffin
Spinach & Cabot Vermont Aged Cheddar Omelet
With Roasted Red Pepper Sauce
Eggs Florentine
With Buttered Brioche, SautéedSpinach, and Truffled Béarnaise
Brioche French Toast
With Vanilla Butter, Seasonal Fruits, and Vermont Maple Syrup
Crab Cake Burger On Brioche Bun
With Bacon, Lettuce, Tomato, Onion, Remoulade Sauce, and Sweet Potato Fries
Crab Oscar Crepe
Jumbo Crab Meat with MascarponeCheese, Asparagus Tips, and BéarnaiseSauce
Scrambled Eggs And Toast
Grilled Cheese & Sweet Potato Fries
Small Mozzarella Sticks
(4pcs)
Chicken Tenders & French Fries
Small Mac And Cheese
Scrambled Eggs And Toast
Grilled Cheese & Sweet Potato Fries
Small Mozzarella Sticks
(4pcs)